Wednesday, 22 August 2007Had lunch there with Sab, we ordered a set lunch ($35++) to share and added a main course - Seared Sea Scallops with Mushroom & Parma Ham Risotto, Chicken Jus ($28). For the set, we had Sautéed Mushrooms with Ham & Poached Egg,Parmesan Cheese Sauce as starters, Baked Sea Bass with Sherry Butter & Sea Asparagus for the main and Duo of Profiterole for dessert. The meal came up to about $81 for 2.
The restaurant feels very scandinavian with the white furniture, light coloured wood and clean look. It's a cosy place for lunch or dinner and enjoy a cup of coffee. The restaurant is situated in Biopolis. To get around in Biopolis, it's important to take note of the building name.
10 Biopolis Road
#01-01 Chromos Block
Singapore 138670
Tel: 6478 9091
Opens: Lunch 11.30am - 2.30pm; Dinner 7.00pm - 10.00pm (closed on Sun)
www.infuzi.com.sg
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