Had business lunch at Min Jiang at one-north today. This black and white colonial bungalow-turned restaurant at Rochester Park just opened for business a month plus ago. This place is famous for its wood-fired Peking Duck, a chat with the restaurant manager reveals that $3,800 worth of wood is burned every month! Due to time constraint, we didnt eat the Peking Duck but had a lunch set worth $38 per person.
The set lunch includes Crispy Prawn in Tofu Skin, Min Jiang Salad Prawn and Sauteed Prawn in Sichuan Sauce, Double Boiled Chinese Herbal Shark's Fin Cartilage with Fish Maw, Stewed Sichuan Pork Belly with Chinese Pickled Cabbage, Braised Lingzhi Mushroom with Tofu, Wok Tossed Japanese Udon Noodle with Char Siew and Prawns and lastly Cream of Fresh Mango with Sago Pearls and Pomelo for dessert!
Min Jiang at one-north
No. 5 Rochester Park
Singapore 139216
Tel: 6774 0122
Opens: Mon-Sun 11am-2:30pm, 6pm-10:30pm
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